Peppered Sausage – 300g

9,00 

Included in the list of traditional agri-food products as “Salsiccia dell’Appennino Dauno.” Featuring a bold and traditional flavor, peppered sausage is the perfect choice for those who appreciate the taste of tradition. Traditionally shaped like a horseshoe, this sausage is finely hand-processed with a knife, stuffed into natural pork casings. Made from premium cuts such as ham, shoulder, and a hint of pancetta, it is seasoned with salt, peppercorns, ground pepper and meticulously hand-tied.

min. curing time40 days
shelf life150 days
average weigth0.300 kg

Gluten free, lactose free e free of preservatives

Description

Traditional processing with 100% Italian meat

Ingredients Pork (182g*), salt, natural flavors (sources of vegetable nitrates), flavors, natural casing.
*per 100g of finished product

Nutrition declaration average nutritional values per 100g of edible product Energy: 1535kj / 368kcal
Fat: 22g of which saturates: 8,9g – Carbohydrates: 3,4g of which sugars: 3,4g – Fibre: 0g – Protein: 39g – Salt: 4,2g

Additional information
Weight N/A
Peso

300g